Various Modification of Oatmeal Sugar Dough With Green Tea and Cinnamon Flavor For Assorted Tartelette Base

6 1 50 Various Modification of Oatmeal Sugar Dough With Green Tea and Cinnamon Flavor For Assorted Tartelette Base Septika Hermawati Primary Author Riana Uli W K. Bakkara Contributor Daniel Cassa Augustinus Contributor mixed material 1043006 Batam Manajemen Pariwisata 2013 Kegiatan Operasional Dapur di Tadd's Restoran, Montigo Resorts Nongsa Batam Yulia Meviana Primary Author Riana Uli W K. Bakkara Contributor mixed material 1143007 Batam Manajemen Pariwisata 2013 Produktifitas Staff Pastry dalam Pembuatan Produk Pastry di Hotel Aston Primera Pasteur Meilis Tya Primary Author Riana Uli W K. Bakkara Contributor mixed material 1143005 Batam Manajemen Pariwisata 2013 Teknik dan Bahan Dasar Pembuatan Cake di Banquet Section di Astron Primera Pasteur Rissa Dayang Putri Primary Author Riana Uli W K. Bakkara Contributor mixed material 1143017 Batam Manajemen Pariwisata 2013 Aktifitas Trainee di Human Resources Department Intercontinental Bali Resort Sri Marintan Siahaan Primary Author Riana Uli W K. Bakkara Contributor mixed material 1043014 Batam Manajemen Pariwisata 2013 Aktifitas Staff Pastry di Harmoni One Hotel Noriren Afrita Sari Ho Primary Author Riana Uli W K. Bakkara Contributor mixed material 1043003 Batam Manajemen Pariwisata 2013